Easiest Way to Make Norwegian Dessert Krumkake

Norwegian Fruit Soup

But, when we found this recipe for norwegian krumkake waffles it looked like it was something special.

Recipe Summary Norwegian Fruit Soup

A delicious cold Scandinavian red fruit soup. Good anytime!

Ingredients | Norwegian Dessert Krumkake

1 quart water

½ cup uncooked long grain white rice

2 (3 inch) cinnamon sticks

1 large apple, peeled, cored, and diced

1 (15 ounce) can pitted dark sweet cherries

1 (12 ounce) package unsweetened frozen raspberries

sweetened whipped cream

Directions

Simmer water with rice and cinnamon sticks for 20 minutes. Discard the rice and cinnamon, reserve the water. Return the water to the stove, and add the apple; simmer for 5 to 10 minutes.

Add the cherries and raspberries, then bring to a boil before removing from the heat. Allow to stand for at least 30 minutes before refrigerating. Serve cold, garnished with a dollop of whipped cream.

Info | Norwegian Dessert Krumkake

prep: 10 mins cook: 40 mins additional: 6 hrs 30 mins total: 7 hrs 20 mins Servings: 4 Yield: 4 servings

TAG : Norwegian Fruit Soup

Soups, Stews and Chili Recipes, Soup Recipes, Fruit Soup Recipes,