Caramel Apples
Let extra chocolate drip off.
Recipe Summary Caramel Apples
The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up. (You will need 6 wooden craft sticks for this recipe.)
Ingredients | Chocolate Caramel Apples Delivery6 apples1 (14 ounce) package individually wrapped caramels, unwrapped2 tablespoons milkDirectionsRemove the stem from each apple and press a craft stick into the top. Butter a baking sheet.Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.Info | Chocolate Caramel Apples Deliveryprep: 8 mins cook: 2 mins additional: 15 mins total: 25 mins Servings: 6 Yield: 6 caramel apples
TAG : Caramel ApplesDesserts, Specialty Dessert Recipes, Caramel Apple Recipes,
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