Besan Laddu
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Recipe Summary Besan Laddu
A delicious Indian sweet, commonly gifted during celebrations like Diwali. I got this recipe from my neighbor when I lived in India. She always brought me sweets that she made herself.
Ingredients | Bugatti Veyron Mansory Vivere Price In India2 cups chickpea flour (besan)1 cup clarified butter (ghee)1 cup white sugar, or to taste2 teaspoons finely chopped pistachio nuts1 teaspoon finely chopped cashewsDirectionsStir the chickpea flour and clarified butter together in a saucepan over medium-low heat until the mixture smells toasty, about 10 minutes. Set aside until cool enough to handle.Stir in the sugar, pistachios, and cashews until evenly mixed. Form the mixture into small balls the size of large cherries. Use some pressure when forming the balls so they don't come apart.Info | Bugatti Veyron Mansory Vivere Price In Indiaprep: 5 mins cook: 10 mins additional: 30 mins total: 45 mins Servings: 24 Yield: 2 dozen
TAG : Besan LadduWorld Cuisine Recipes, Asian, Indian,
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