Berry Puff Pancake
Cool on rack and top with whip cream, buttercream, or powdered sugar.
Recipe Summary Berry Puff Pancake
My family requests this pancake often when fresh berries are in season. Serve with whipped topping, chocolate syrup, and powdered sugar. I cut the pancake into quarters and let everyone top it however they want.
Ingredients | Puff Puff Recipe With Milkcooking spray½ cup all-purpose flour½ cup milk2 eggs1 tablespoon butter, melted¼ teaspoon salt1 banana, sliced½ cup blueberries½ cup sliced fresh strawberriesDirectionsPreheat the oven to 400 degrees F (200 degrees C). Spray a 9-inch round cake pan with cooking spray.Combine flour, milk, eggs, butter, and salt in a medium bowl. Whisk for 1 minute. Pour batter into the prepared pan.Bake in the preheated oven until golden brown, 20 to 22 minutes. Remove from oven and immediately fill with banana, blueberries, and strawberries.Info | Puff Puff Recipe With Milkprep: 10 mins cook: 20 mins total: 30 mins Servings: 4 Yield: 4 servings
TAG : Berry Puff PancakeBreakfast and Brunch, Pancake Recipes, Baked Pancake Recipes,
Images of Puff Puff Recipe With Milk
Puff Puff Recipe With Milk : One of my favorite things about this recipe is that i can make both the cream puffs and the vanilla cream filling ahead of time.
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